Eddie Huang is here to teach you how to eat soup dumplings. He’s sick and tired of people eating them like assholes, and he wants it to stop. Eddie also wants you to know that the most exciting dish in any restaurant in New York is in Flushing, Queens, and it involves Dungeness crab. All of this information is contained in Eddie’s Munchies episode, which also features Grammy Award-winning producer Emile Haynie and nightlife empresarios Max Koshkerman and Simonez Wolf. Watch the episode.

Eddie Huang is here to teach you how to eat soup dumplings. He’s sick and tired of people eating them like assholes, and he wants it to stop. Eddie also wants you to know that the most exciting dish in any restaurant in New York is in Flushing, Queens, and it involves Dungeness crab. All of this information is contained in Eddie’s Munchies episode, which also features Grammy Award-winning producer Emile Haynie and nightlife empresarios Max Koshkerman and Simonez Wolf. Watch the episode.

Notes:

  1. operation-lifesaver reblogged this from vicemag and added:
    Eddie Huang
  2. elninorojo reblogged this from vicemag
  3. congestedbrain reblogged this from nickelcobalt
  4. nyannyanpartycat reblogged this from nickelcobalt
  5. nowhebeatsthedrum reblogged this from vicemag
  6. chenyanqing reblogged this from vicemag and added:
    This man is doing important work.
  7. shakethehuman reblogged this from nickelcobalt
  8. nickelcobalt reblogged this from vicemag
  9. snailking reblogged this from queenslove
  10. kastilyo-kram reblogged this from queenslove and added:
    Dude’s pretty chill fucking awesome. I wish I could own a food store
  11. queenslove reblogged this from vicemag and added:
    Check out Eddie Huang, owner of BaoHaus, bringing some friends to Flushing for some Chinese classics.
  12. illiterations reblogged this from vicemag and added:
    BaoHaus. Mental note.
  13. aggravatedhooliganism reblogged this from vicemag